Natural Breadfruit flour Gluten Free 100g
£3.00
Breadfruit derives from the same family as the Jackfruit and can be consumed in numerous ways including as a gluten-free flour. The fruit is primarily consumed for it’s nutritional benefits.
- It is a rich source of carbohydrates
- It is a great dietary fibre
- Contains Vitamin C, Vitamin B3 and Iron
It is a great substitute for wheat or all-purpose flour. It can be used in several different types of dishes from all sorts of bakes, cookies, muffins to pasta, bread and more!
20 in stock
Breadfruit derives from the same family as the Jackfruit and can be consumed in numerous ways including as a gluten-free flour. The fruit is primarily consumed for it's nutritional benefits.
- It is a rich source of carbohydrates
- It is a great dietary fibre
- Contains Vitamin C, Vitamin B3 and Iron
It is a great substitute for wheat or all-purpose flour. It can be used in several different types of dishes from all sorts of bakes, cookies, muffins to pasta, bread and more!
Additional information
Weight | 100 g |
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Dimensions | 50 × 138 × 215 mm |
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